Still Life with Melon and Pears Luis Egidio MelĂ©ndez (1716–80) |
"These are the best pears I've ever eaten!"His bold-face proclamation has stuck with me for more than 35 years.
Bill's ebullience might have been rooted in his sincere belief that hand-picked organic pears would prove to be an antidote for cancer.
When feeling puckish I make the same bold-face claim about any fruit I am about to eat ― no matter how chalky or over-ripe it is ― because the stone-cold silliness of hyperbolic proclamations make me chuckle, and because it might be the last piece of fruit I eat.